Check out our plant-protein powered winter recipes! From warm shakes to protein mince pies, we’ve got all the healthy treats to cheer this festive season.

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Sunshine in a bowl! This vegan protein smoothie bowl makes a great alternative to ice cream. Adding Liberto pea protein shake boosts the plant protein by over 11g. The recipe is easy to adapt with the addition of your favourite fruit.

Print Recipe

Sunshine Vegan Protein Smoothie Bowl

Vegan, Vegetarian, Gluten free, Wheat free, Egg free, Dairy free. Essential tip: The night before, freeze sliced, peeled, bananas on baking paper.

Course

Breakfast, Dessert

Servings

Bowl

Ingredients

• 100 g Frozen banana chunks See tip above
• 120 g Fresh Mango This is around half a mango
• 150 ml Soya Milk Alternative Or your favourite milk alternative
• 20 g Liberto Organic Coconut & Lemon Protein Shake This adds over 11g plant protein!
• Raspberries To decorate
• Chia seeds To decorate
• Bob's Red Mill Paleo Style Muesli To decorate

Course Breakfast, Dessert Servings Bowl Ingredients 100 g Frozen banana chunks See tip above 120 g Fresh Mango This is around half a mango 150 ml Soya Milk Alternative Or your favourite milk alternative 20 g Liberto Organic Coconut & Lemon Protein Shake This adds over 11g plant protein! Raspberries To decorate Chia seeds To decorate Bob's Red Mill Paleo Style Muesli To decorate

Instructions

1. Blitz all the ingredients in a blender.

   
2. Add to a bowl and garnish as you wish!

   

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Many of you have asked about the suitability of Liberto vegan protein shakes to aid weight loss, as a meal replacement.

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